Hot Topics


- Cross-Country Mediterranean diet and lifestyles
- Mediterranean diet and sustainability
- Mediterranean diet and inflammation
- Mediterranean diet and body weight/obesity
- Mediterranean diet and metabolic syndrome
- Mediterranean diet and cardiovascular disease
- Mediterranean diet and cancer
- Mediterranean diet and cognitive function
- Role of polyphenols in the Mediterranean diet
- History of the Mediterranean Diet
- Mediterranean diet and genomics
- Nuts in health and disease
- Fish, omega-3 fatty acids in the prevention of chonic diseases
- Bread, pasta, rice, couscous and Mediterranean diet
- Olive oil in health and disease
- Fruit, vegetables and chronic diseases
- Observational versus experimental epidemiology
- Mediterranean diet and cultural heritage
- Mediterranean diet and economical crisis
- Wine and cardiovascular risk